We Tested 10 Fast Food French Fries, And This Is The Best!

Shoestring, waffle, curly, seasoned, plain… there are about as many different French fry renditions as there are options to pair them with.

Eat This, Not That - continues

 

What happened to In and Out??????

In-N-Out uses the Kennebec variety of potato for its fries and prepares them on-site as opposed to purchasing them pre-made from other companies.[3]
[13] The company's french fries are cooked in "100% pure, cholesterol-free sunflower oil."[14] Fries can also be cooked to order, with cooking times ranging from "light" to "extra well done".[15]

 

I'm partial to a good BK fry.

Give me salt or give me death

 

Yesss must be salted!!!

Never had In n Out, don't have them here.

I like all fries lol

 

Does it really matter? The fry is just a utensil to move ketchup to my mouth.

I have always been partial to the "steak" fries that The Hat (a local chain) used to sell. But these days, I usually end up with tempura-green-bean fries or some other nonsensical, "healthy" alternative to fries. As I devour a garden-patty, lettuce-wrapped "burger." 20-year old me cannot believe what has become of me 20 years later.